It’s all about quality this month with our latest New Zealand books selection. You can get to Know your New Zealand native plants even if you are a neophyte, with author Lawrie Metcalf introducing you to the flora of the North and South Islands. Scientist Paul Callaghan reflects on a changing New Zealand in Wool to weta and supports its involvement in emerging technologies and innovative enterprises. New Zealand literature is also featured in our selection with Fast Talking PI, a selection of poems by Selina Tusitala Marsh. If you are a foodie, you will enjoy Afghans, Barbecues & Chocolate Fish: The ABC of Kiwi Food as it contains old favorites, new hit recipes, and stories about Kiwi brands and dishes. Finally, if you are interested in A short history of New Zealand and the memoir of Philip Temple: Chance is a fine thing, check out this month New Zealand/Aotearoa Recent Picks.